Whether the occasion is a barbecue party or a simple picnic, eating outdoors is one of the pleasures of fine weather. In this attractive book, Myra Street gives barbecue recipes for meat, poultry, fish and vegetables as well as information on how to build and use your barbecue. And whether you want an elaborate or a simple picnic, you will find something appetizing in the range of savoury and sweet recipes. There are tips on packaging and equipment, too. Every recipe is illustrated in colour.