Supercook: The Complete Encyclopedia of Cooking (From A to B)

Supercook: The Complete Encyclopedia of Cooking (From A to B)

Cena: 25,00 

Stan książki
dobry
Nr katalogowy
01140016
Liczba stron
138
Rok wydania
1986
Okładka
twarda
Rozmiar
22x29

Pozostało tylko: 1

Book description

          Starting with "A" and progressing through every letter of the aplphabet to "Z", "Supercook" builds into a complete encyclopedian of international cooking. The books contains recipes and basic techniques and instructions.

          Practical help for those who are learning to cook. "Supercook" recipes are easy to follow. Every stage of the preparation of a dish is explained in detail. Many of the recipes are beautifully illustrated in full colour, and the more complicated ones have step-by-step pictures to guide you.

          Exciting ideas for the more experienced cook.

Korzystanie ze strony oznacza akceptację Polityki Cookies.

X